Fresh Strawberry Pie with Rose Water Whipped Cream

This semi-homemade recipe is so great! It’s fresh, it’s vibrant and it’s super tasty. Adding strong flavors like strawberry, ginger and rose water to store-bought crust and gelatin is a perfect and easy way to impress your loved ones. I hope you enjoy it! This recipe serves 6-8, takes 20 minutes of prep time with…

Custard Based Whipped Cream, with Four Variations!

My absolute favorite type of whipped cream is custard based!! It’s stable, versatile and so very creamy. It’s substantial enough to use on cakes or pie, yet light enough to top your coffee or better yet your coffee cocktail. This recipe is part of my basics series! Sometimes all you need to elevate a recipe…